Ingredients:
Iceberg lettuce - leaves washed, dried and torn into bite sized pieces
Red grapes - halved
Cucumber - diced
Paneer - diced
Sour cream (low fat) - 2 tbsp
Dried basil leaves - 1/4 tsp
Oregano - 1/4 tsp (optional)
Ground black pepper - 1/4 tsp
Olive oil / low fat butter - 1 tsp
Garlic - 1 clove crushed
Salt to taste
Preparation:
Heat olive oil/butter in a pan and add crushed garlic. Add paneer and saute till golden brown. In a bowl, mix sour cream, salt, basil leaves, ground black pepper, oregano and mix well. Now add paneer, half of the lettuce, grapes, cucumber and mix all these together. In a salad bowl, lay the remaining lettuce leaves and spread the mixed ingredients on top of it. refrigerate for some time. This salad can be eaten as a side dish or main meal.
It is as appealing to the eyes as it is good to taste. For those who love non-vegetarian food, paneer can be substituted with grilled chicken/turkey.
Enjoy!
yes I have tried similar and different options of similar salads. Always delicious.
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